HEARTY & TRADITIONAL PAELLA VALENCIANA – VALENCIA, SPAIN
Being in Spain for a month, we couldn’t NOT make a traditional Paella Valenciana! A range of more simplistic and more varied paella dishes exist across the world today. However, this recipe is truly authentic and traditional, learned from scratch…
DELICIOUS PORTUGUESE PASTEL DE NATAS
Hands down one of my favorite sweet things to eat to this day, Pastel de Natas are the perfect dessert: light and delicate but also filling and truly, truly delicious! Pastel de Natas, also known as Portuguese custard tarts or…
HEALTHY 30-MINUTE CHICKEN LAKSA
Chicken laksa is a healthy and (slightly) spicy noodle dish often made with coconut milk with the addition of either prawns, fish or chicken. Over time, different laksa recipes have been developed along the Southeast Asian trade channels, and today…
